Ways to cook eggs

How to fry an egg

STEP 1:

Heat 1 tablespoon olive oil in a pan over medium heat.

STEP 2:

Crack 2 eggs into the pan on opposite sides so they do not touch.

STEP 3:

Fry for 1-2 minutes until the egg white turns white.

STEP 4:

Remove from heat and serve.

How to boil an egg

STEP 1:

Fill a saucepan ¾ full with water. Place saucepan over medium-high heat and bring to boil.

STEP 2:

Using a spoon, gently place eggs in the water, making sure not to crack them.

STEP 3:

Boil in water for 7 minutes. Remove from saucepan and place in a bowl of cold water.

STEP 4:

Crack the shell by gently hitting it on the surface of the bench or using a spoon. Peel the shell and discard.

STEP 5:

Serve.

How to scramble an egg

STEP 1:

Crack 4 eggs into a medium bowl. Add 2 tablespoons milk and season with salt and pepper.

STEP 2:

Whisk mixture with a fork until all ingredients are combined. The mixture should look pale yellow. Heat ½ tablespoon olive oil in a frying pan over medium heat. Add egg mixture to the pan. Begin to push the egg to the centre of the pan with a spatula. As the egg is pushed around it will begin to turn firm.

STEP 3:

Continuing pushing the mixture until the eggs are firm.

STEP 4:

Remove from heat and serve.